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Commercials

Green Mill Restaurant And Bar

Gluten Free Menu

Bone In Wings

Jim Beam: Jim Beam bourbon and plum barbecue sauce.

Diablo: Sweet and spicy. This wing was awarded First Place in the Eighth Annual Wing Ding event.

Dixie: A buffalo-style spicy marinade of Louisiana hot sauce.

Blackberry and Grilled Chicken Salad

Mixed greens and spinach topped with grilled chicken, honey-roasted cashews, red and green onion, Gorgonzola cheese crumbles and fresh blackberries. Drizzled with tangy blackberry vinaigrette.

Cobb Salad with Chicken

Chopped greens with diced chicken, crumbled bacon, diced green onions, eggs, avocado, tomatoes, black olives, and Bleu cheese crumbles served with a choice of dressing.

Hamburgers

All with no bun or haystack onion.

NOTE: We do use High Gluten flour in our Pizza dough, in our deep fryers, and at our saute stations so there is a chance of cross contamination on all our menu items. We cannot guarantee that our menu items are 100% Gluten Free.