 Il Primo Pizza Choose one of our signature recipes or build your own!
Chipotle Chicken
Chipotle chicken, Mozzarella, Cheddar, and Pepper Jack cheese topped with diced jalapeños, roasted corn, and black bean salsa. Garnished with cilantro and lime cream. The “MVP”
In honor of Minnesota’s “Canadian Clean-Up Man,” this pizza hits it out of the park with pizza sauce covered with Pepperoni and Canadian bacon. Topped with Provolone, Mozzarella, and a mixture of fresh herbs and grated Parmesan.
Romano Pizza Slices of chicken breast, garlic cream sauce, Fontina, Parmesan, and Mozzarella cheese topped with spinach.
Eating Fit!® Low-Calorie Chicken Pizza
Pizza without the guilt! A 7-inch wheat crust topped with sun-dried tomato puree and garlic. Sprinkled with Mozzarella, fresh spinach, chicken, and our classic bruschetta mix. And topped off with fresh basil, along with Parmesan and Feta cheese. Calories (kCal): 520 (260 if shared by two) • Fat (g): 12 (6 if shared by two) Saturated Fat (g): 4 (2 if shared by two) Percentage of Calories from Fat: 21% • Dietary Fiber (g): 9 Substitutions, serving sizes & recipe variations may affect nutritional value. Extreme Supreme Pizza
Pile it on! Sausage, pepperoni, Canadian bacon, mushrooms, onions, green peppers, black and green olives with extra cheese. (Not available as a deep dish).
Triple Meat and Cheese
Bacon crumbles, sausage, pepperoni, Provolone, Mozzarella, and Parmesan cheese.
Il Primo Pizza
Spicy Italian sausage, pepperoni, roasted mushrooms, red sauce, and Quattro Fromaggi of Mozzarella, Provolone, Parmesan, and Gorgonzola cheeses.
Margherita Pizza
A traditional Italian pizza of olive oil, fresh basil, garlic, and roma tomatoes topped with Mozzarella and Parmesan cheese. (Not available as deep dish).
Build Your Own Pizza
Please allow 40 minutes for Deep Dish pizza and 20 minutes for our Classic and Pescara pizzas. Wheat Crust not available in XL.
To ensure proper cooking we strongly suggest a maximum of five items. Start with a basic cheese pizza and add additional ingredients:
Classic: A flat-style crust for the pizza traditionalist. Medium 12" | Large 14" | X-Large 16"
Pescara: Hand-tossed and topped with our special seasonings, this is our most popular pizza crust.
Medium 12" | Large 14" | X-Large 16"
Deep Dish: The crust that made Chicago - and Green Mill - famous!
Small 8" | Medium 10" | Large 12"
Ingredients:
| | | Sausage Hamburger Pepperoni Spicy Chicken Canadian Bacon Smoked Ham Onion Garlic Fresh Tomatoes Marinated Tomatoes Green Pepper Pineapple Broccoli Jalapenos Jumbo Pepperoni
| Black Olives Green Olives Pesto Spinach & Garlic Mushrooms Extra Cheese Sun-dried Tomatoes Artichoke Hearts Prosciutto Anchovies Portobello Mushrooms Fresh Basil Feta Cheese Goat Cheese Carmamelized Onions
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Items and prices do vary by location. For store-specific pricing, select your nearest Green Mill from the list of locations and access a delivery/takeout menu in PDF format.
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