St. Patrick’s Celebration
We’re starting the celebration on Monday, March 13 and keeping it rolling through Sunday, March 19 with classic Irish eats and drinks!
Leprechaun Jello Shots
Vodka + Jello = Yum!
Green Crème De Menthe, Baileys, and Grand Marnier. Erin Go Bragh!
Jameson Irish Whiskey, Ginger Ale, Peach Schnapps, and a splash of orange juice.
Baileys and Absolut Vanilia served in a chocolate rimmed martini glass.
Shots of the classic Irish Whiskey.
Stuffed with Irish Corned Beef, sauerkraut, Swiss cheese, and thousand island dressing. Savor every bite! 12.99
Corned Beef & Cabbage
Tender Corned Beef and freshly cooked cabbage is served with baby red potatoes. You’ll think you’re in Dublin! 12.99
Traditional thick Irish Stew with beef, onions, special seasonings, carrots, celery, and potatoes. 7.99
Cream-based soup filled with Corned Beef and all the flavors of the Reuben. Bowl 5.99
Items and prices may vary by location. For location-specific pricing, select your nearest Green Mill from the list of locations.