• Gourmet Pastas / Entrees

    Served with bread and herbed butter. Add a crisp side salad or hot cup of soup for 1.99. The pastas labeled below can be served gluten friendly by swapping out the noodle for gluten free penne noodles for 2.00.

    *NEW! Three Cheese & Chicken Baked Rigatoni

    Seasoned chicken and basil tossed in rigatoni and garlic cream sauce. Topped with parmesan grana, fontina, and grated parmesan cheeses. 12.99

    Spaghetti & Meatballs

    Three large meatballs atop spaghetti with our classic red sauce. Sprinkled with parmesan. 14.99

    *Desert Fire Pasta

    Sautéed shrimp, mushrooms, and linguini in a hurricane peppercream sauce. Topped with parmesan. 16.99

    Fettuccine Alfredo

    A Green Mill classic in garlic cream sauce. Topped with parmesan. 13.99
    Add vegetables 1.00
    Add chicken 1.50
    Add chicken & vegetables 2.00
    Add shrimp 3.00

     

     

    KaBeeLo Lodge Walleye

    Discovered on our annual Ontario fishing trip. Walleye dipped in our special batter and prepared pan-fried  or grilled . Served with seasonal vegetable and fries. 19.99


    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Vegetable is determined by seasonality.*Denotes Gluten Friendly. Why do we call it Gluten Friendly? The indicated items are gluten free, but because we use high gluten flour in our kitchen, there is a chance of cross-contamination on all menu items. We cannot guarantee that menu items are 100% gluten free. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have medical conditions.


    Items and prices may vary by location. For location-specific pricing, select your nearest Green Mill from the list of locations and access a delivery/takeout menu

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