Salads & Bowls

Served with bread (90 cal per piece) and herbed butter (90 cal per oz.). Add a hot cup of soup (120-240 cal) for 2.99.

Chicken Asparagus Stir Fry Bowl

Chicken, asparagus, cabbage, red bell peppers, celery, and onions tossed in a sesame stir fry sauce atop a bed of brown rice quinoa. Topped with jalapeños, cilantro, green onions, and fried noodles. 12.99 (540 cal)

Eating Fit! Chicken Stir Fry Salad

Romaine, marinated chicken, broccoli, water chestnuts, pea pods, red peppers, red onions, mushrooms, and roasted cashews, in teriyaki sauce. Topped with fried noodles.
12.99 (540 cal)
Substitute shrimp for 2.00 (520 cal)

Cobb Salad With Chicken

Chopped greens, spinach, marinated chicken, bacon, green onions, eggs, avocado, tomatoes, black olives, and bleu cheese crumbles with choice of dressing. 10.99 (550 cal)

Grilled Chicken Caesar Salad

Grilled chicken, romaine, homemade croutons, parmesan, and grape tomatoes in caesar dressing. 11.99 (840 cal)
Substitute shrimp for 2.00 (930 cal)
Anchovies are optional. (Add 90 cal)
Gluten friendly without croutons. (620 cal)

Salad Dressings

*All dressings are gluten friendly unless noted.

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Vegetable is determined by seasonality.*Denotes Gluten Friendly. Why do we call it Gluten Friendly? The indicated items are gluten free, but because we use high gluten flour in our kitchen, there is a chance of cross-contamination on all menu items. We cannot guarantee that menu items are 100% gluten free. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have medical conditions.

Items and prices may vary by location. For location-specific pricing, select your nearest Green Mill from the list of locations and access a delivery/takeout menu