St. Patrick’s Day
St. Paddy’s Day Specials • March 16-22
Celebrate St. Paddy’s Day at Green Mill! We’re starting the celebration on March 16 and keeping it rolling through March 22 with classic Irish eats and drinks like Mulligan Stew, Corned Beef & Cabbage, and Shamrock-tinis!
Leprechaun Jello Shots
Vodka + Jello = Yum!
Green Crème De Menthe, Baileys, and Grand Marnier. Erin Go Bragh!
Jameson Irish Whiskey, Ginger Ale, Peach Schnapps, and a splash of orange juice.
Baileys and Absolut Vanilia served in a chocolate rimmed martini glass.
Shots of the classic Irish Whiskey.
Stuffed with Irish corned beef, sauerkraut, swiss cheese, and thousand island dressing. 12.99
Corned Beef & Cabbage
Tender corned beef and freshly cooked cabbage is served with baby red potatoes. You’ll think you’re in Dublin! 12.99
Traditional thick Irish stew with beef, onions, special seasonings, carrots, celery, and potatoes. 7.99
Corned Beef Flatbread
Thousand island, corned beef, sauerkraut, swiss, and mozzarella. 10.49