• Wings & Appetizers

    Award-Winning Wings

    If you like wings, you’ll love this generous stack of classic meaty bone-in wings and drummies tossed in your choice of Green Mill signature sauces. Wings are served with your choice of Bleu Cheese (310 cal), Ranch (220 cal), or Lite Ranch (100 cal) dressing on the side.

    Classic Bone-In Wings

    10.99 (100 cal per wing with no sauce, 7 wings)

    Boneless Wings

    10.99 (100 cal/wing with no sauce, 8 wings)

    Wing Sampler

    Choose three award-winning wing flavors!
    Classic bone-in wings 28.99 (100 cal/wing with no sauce, 21 wings)
    Boneless wings 28.99 (100 cal/wing with no sauce, 24 wings)

    Signature Wing Sauces

    Listed by heat level–mildest to hottest.
    Jim Beam: Plum and barbeque (Add 20 cal/wing)
    Diablo: Sweet and spicy with a li’l kick (Add 25 cal/wing)
    Chipotle BBQ: With TABASCO® Chipotle Sauce (Add 10 cal/wing)
    Buffalo: Our classic Dixie sauce (Add 5 cal/wing) and celery (5 cal/piece, 3 pieces)
    Extreme Jamaican: Tongue torching (Add 5 cal/wing)

    Add celery .59 (5 cal/piece, 3 pieces)

    Dipping Sauces
    Ranch (220 cal)
    Lite Ranch (100 cal)
    Bleu Cheese (310 cal)

    Appetizer Classics

    Garlic Cheese Bread

    Our homemade bread toasted with garlic butter, mozzarella and parmesan cheeses, and Italian seasonings.
    9.99 (150 cal/piece, 12 pieces)
    Load it with chopped pepperoni and our signature meat sauce for just 2.00 more. (210 cal/piece, 12 pieces)

    Ellsworth Cheese Curds

    Ellsworth white cheddar cheese curds with marinara. 9.99 (970 cal)

    Onion Rings

    Crispy, fried to a golden brown. 9.99 (910 cal)

    © 2019. The TABASCO® marks, bottle and label designs are registered trademarks and servicemarks exclusively of McIlhenny Company, Avery Island, Louisiana 70513.

    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Vegetable is determined by seasonality.*Denotes Gluten Friendly. Why do we call it Gluten Friendly? The indicated items are gluten free, but because we use high gluten flour in our kitchen, there is a chance of cross-contamination on all menu items. We cannot guarantee that menu items are 100% gluten free. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have medical conditions.

    Items and prices may vary by location. For location-specific pricing, select your nearest Green Mill from the list of locations and access a delivery/takeout menu

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