• Eating Fit! Selections

    Salads & Bowls

    Eating Fit! Chicken Asparagus Stir Fry Bowl

    Chicken, asparagus, cabbage, red bell peppers, celery, and onions tossed in a sesame stir fry sauce atop a bed of brown rice quinoa. Topped with jalapeños, cilantro, green onions, and fried noodles. 12.99 (540 cal)
    Substitute shrimp for 2.00 (520 cal)

    Eating Fit! Chicken Stir Fry Salad

    Romaine, marinated chicken, broccoli, water chestnuts, pea pods, red peppers, red onions, mushrooms, and roasted cashews, in teriyaki dressing. Topped with fried noodles. 12.99 (540 cal)
    Substitute shrimp for 2.00 (520 cal)

    Pitas

    Buffalo Chicken Sandwich

    Your choice of grilled, or fried and breaded chicken breast, buffalo sauce, red onions, romaine, mozzarella, cheddar, and herb cream cheese on an oat bran pita. 12.99

     


    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Vegetable is determined by seasonality.*Denotes Gluten Friendly. Why do we call it Gluten Friendly? The indicated items are gluten free, but because we use high gluten flour in our kitchen, there is a chance of cross-contamination on all menu items. We cannot guarantee that menu items are 100% gluten free. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have medical conditions.


    Items and prices may vary by location. For location-specific pricing, select your nearest Green Mill from the list of locations and access a delivery/takeout menu


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